Dunder Mifflin Scranton newsletter
Thursday, March 28th, 2013 | 62 comments



March 28, 2013
Kevin explains his spring cleaning process.
Link: Dunder Mifflin Scranton Newsletter, Vol. 15 #3
Previous entries on the next page.




Kevin explains his spring cleaning process.
Link: Dunder Mifflin Scranton Newsletter, Vol. 15 #3
Previous entries on the next page.
Who is it that’s cooking fish in the office?! I can’t figure out who has this new diet.
Stanley’s corner cracked me up, I don’t know if the writers of the show have anything to do with these but each of the articles is so in character and spot on.
Love it! Especially the part when Angela says her coffee tasted like trout :) April cannot come soon enough!
These things are MUCH more fun to read when we know the show is coming back :) I love these characters…hurry up April!
I love just imagining the character is in a talking head when reading these.
That was mostly hilarious as usual (I love Angela’s – she’s not confrontational? Ha!), but I think Michael’s movie review pushes my limits of believability. I could see him sometimes confusing fiction with reality, but he’s not THAT stupid. He at least knows that Meryl Streep isn’t dead!
Joy, USA Today did a story two days ago about the comeback of mustaches in Hollywood. So, whoever wrote Michael’s movie review probably got the idea from there. Unless… USA Today got the idea for THEIR story from the Dunder Mifflin Newsletter. Hm…
I was wondering who writes the newsletters/blogs since the writers definitely aren’t. Hmmm. Michaels movie review… soo off topic yet, highly entertaining. Only Michael would talk about when mustaches were in style when he is writing a movie review.
Gotta love his reference to setting the volume to “11″, and then attributing it to MONTY PYTHON!!! Priceless, since it’s really a Spinal Tap reference. To blow something like that is SO Michael Scott. I think I’ll just say he “Scott’ed it”.
(It has come to my attention that some of you have used the expression “Schrute’d”, to denote messing something up. This is clearly incorrect grammar. I believe the word you could be looking for is “Halpert-ed”. IE, “I was going to get some work done today, but instead I ‘Halperted’ around the reception desk all afternoon”, or “He was fired because he was caught ‘Halperting’ at the supermarket during work hours with his weak-armed female coworker”.)
Perhaps they have a stock pile of these newsletters and still have a few left to go before they run out of ones written by writers. I don’t know though…..that might be one explanation.
TEN kinds of chips??? I’m there!
Note to Pam: Please add me to the official RSVP list. Thanks!
I enjoyed reading this newsletter. But like #2, AgentJimmyScarn, I found myself asking the question: Is this written by a writer?
AgentJimmyScarn – I was wondering the same thing… who writes these??
And yeah – it just makes me miss The Office more. I really hope they get a fair deal soon. *sigh*
That made me happy and sad at the same time! I love how Michael thinks cranking it up to 11 is a Monty Python reference. :) Now that I think about it, I’m surprised we haven’t seen a New Year’s party episode yet. Guess we’ll have to wait ’till next year :(
I want to go to Michael’s Party. I could totally picture Phyllis reading that note, and Angela with the Accountants’ message.
I guess I just miss The Office. *tear*
“Note to Pam: Can you keep an official RSVP list for my party? Thanks!”
I miss the office.
awesome…it’s just a shame we have to read about Michael’s new year’s party instead of seeing it…would have made for a great episode.
I’d love to hear “schmepperschmint schschnapps” spoken. And the review of American Gangster: “the only racist here is History.”
I want some schmepperschmint schschnapps…
I love this, it brightened my none Office Thursday. I love Angela speaking for the accountants, haha.
And Michael’s chips…. lol!